The best time to visit in China

 

Shaolin Kungfu Festival

China is always known as the wonderful country with a lot of amazing things such as delicious and special foods as well as interesting culture in Asia. Furthermore, things to see in China are also the attractive things for tourists when visiting the country. However, the country is a large country, so tourists always wonder the best time of year to travel to China and travel tips in China. It is the reason why you should refer to the post for choosing the ideal time for traveling to have an unforgettable trip in there.

 

China

In late April-early May

It is considered as the ideal time for traveling in China because it is the spring season in the country, so the weather is quite cool. Furthermore, it is the wonderful time to enjoy the fresh atmosphere and the beauty of colorful flowers. When visiting China during the time, you can visit Beijing, Xi’an, Jiangnan, Hangzhou where you can admire the natural beauty. However, you should pay attention that Labor Day of China is begun from 1st-7nd May, so you should book the hotel in advance to avoid unavailable rooms because the time will attract a lot of domestic tourists. Furthermore, during the day, almost service’s prices will higher 1-2time than usual.

 

mid-autumn-festival

In late May-early August

This is beginning time of summer season in China, therefore, there are few tourists coming here at this time, because the weather is hot, humid and rainy. However, it was the best time to travel to China to those who have dotted the landscape of the Tibetan Plateau, Mongolia, and northwest of China. Furthermore, due to fewer tourists, it is the ideal time for people who want to travel with budget or backpackers.

It’s wonderful time when you can admire green savannah stretches, vast sand dunes, mountains do not see the end of a long, brave horses leaped, the nomads sing wine, the wingspan of an eagle flying high in the sky. It is the reason why a lot of tourists are attracted in the first time visiting such destinations.

 

mid-autumn-festival

Furthermore, you also have a chance to experience the feeling of riding on the Prairie, sleeping tents of nomads and eat the wonderful specialty delicacies.

September and October

If you want to enjoy the traditional Chinese Mid-Autumn, the time is the best choice for you. The festival is the second biggest festival in the year of Chinese. When enjoying the festival, tourists can enjoy featured cuisine as well as admire the beauty of the streets are hung with lanterns, the unicorn dances magnificently.

Besides the festival, October is considered as the best time to visit China. The month is known as the time which has the best weather in the year as well as a lot of festivals during the time. Therefore, the price for services is quite more expensive than usual. When visiting China in October, you can visit Beijing, Xi’an, Guilin, Hong Kong, and Shanghai and so on without worrying about the heat or prolonged rainfall. In particular, you have the opportunity to admire the best fireworks display, the largest on China’s National Day and have eyes for the Shaolin martial Shaolin Kungfu Festival; delight in shopping at the Canton Fair and learn the culture of the New Year ethnic minorities in China.

Source: asiatravel.agency

What to eat in Laos?

 

What to eat in Laos

It is possible that Laos cuisine is not highly appreciated compared to other countries in the Southeast Asia. However, in reality, this land owns various delicious food that is believed to make a deep impression on you. Therefore, coming here, besides famous places to visit in Laos, you should spend time exploring Laos cuisine. This article would like to share you what to eat in Laos so that you can completely enjoy the cream of Laos food.

Sticky rice (Klao niaw)

 

Klao niaw – What to eat in Laos

Rice is a highly valued food in Laos, particularly sticky rice although ordinary rice (Khao Chao) and vermicelli rice (Khao poon) are also quite popular here. Laos’ families usually take rice from a common bowl or have their own bowl and eat rice with their hands. When eating, the Laotians will knead the sticky rice into small pieces, that are used as spoons to scrape their plates and put the food into the mouth or dip into the sauce. A chief at Phu Doi – a famous restaurant in Luang Prabang shared the secret of creating the tiptop sticky rice that sticky rice should be soaked overnight before being used, then washed several times before being steamed in a bamboo basket. In addition, coming to Laos, you will have opportunities to enjoy this fascinating Khao Lam sticky rice. With this food, glutinous rice will be put inside a bamboo tube and baked on a fire.

Laap (Meat Salad)

 

Laap (Meat Salad)- What to eat in Laos

In the Lao language, Laap means the luck and the wish for peace. Raw materials for making this dish involve beef, pork and chicken mixed with minced liver and spices such as lemon juice, chilli and lesser galangal. After mixed together, Laap will be served with lettuces like fish mint, lettuce and yardlong beans. The sour taste of lime juice, the spicy taste of chili and the aroma of other spices bring visitors the unforgettable experience.

Tourists can easily find out restaurants offering this dish including luxurious to cheap ones all over the country.

Tam Mak Houng

 

Tam Mak Houng – What to eat in Laos

Papaya salad in Laos language is called  Tam Mak Houng. To make this food, it is recommended to select the papaya that is not green but not nearly ripe. After being cut into pieces, papaya will be placed in a mortar to be thrashed lightly. The spices include lemon juice, shrimp sauce, eggplant, peppercorn and chili. If eating papaya salad of Laos, you will realize the aroma of spices blended with the sour taste that creates the distinctive flavor for the food. Almost all the restaurants in Laos serve this dish.

French-style crusty bread

 

French-style crusty bread – What to eat in Laos

Laos experiencing a long period of being a French colony, French cuisine is rather popular in Laos, and can easily be found everywhere, especially in restaurants in Vientiane and Luang Prabang. In particular, French-style crusty bread or baguette is often served for breakfast in Laos. Beside, Laotians dip the bread in cappuccino or eat with fried eggs or pâté.

Khausoy

 

Khausoy – What to eat in Laos

Khausoy is one of the most famous dishes in Luang Prabang. This food has some similarity with Phở Vietnam but raw materials for processing are much simpler. The broth of  Khausoy is just boiled and filtered water which then, noodles are scalded in. After that, they pour the soup and noodles into a bowl and apply Khausoy on them. This food is accompanied with mustard green, raw spinach, shallot, pepper and hot sauce. Khausoy, which is the most important ingredient of this dish, is made of minced pork mixed with garlic, tomatoes and kinds of spices.

A special feature of the dish is that it is not required to include stewed bone water but when mixed with Khausoy, it still has an attractive smell and a special sweet taste.

Things to do in Hoi An, Vietnam in one day

 

Things to do in Hoi An, Vietnam in one day

In one day, what will you do and go in Hoi An? In this article, we will suggest you things to do in Hoi An, Vietnam in one day. You can refer to Vietnam travel guide Hoi An to get more interesting knowledge for your journey.

The morning in Hoi An

The early morning when the sun comes up and the whole ancient town wakes up to prepare for a long hectic day is the moment that tourists should not miss.

 

The morning in Hoi An

It would be great to enjoy a nice morning with a bit early sun, the image of women in palm-leaf conical hats who are busy with street vendors, bikes along the streets and old houses. All of these images create an ordinary but impressive setting. Therefore, you are advised to walk down the street on 5 or 6 o’clock in the morning to breathe the fresh air.

After taking a stroll, you need to recharge to start a new day. A bread with meat, lean pork paste, pâté, leaf vegetables and gravy taken from the bakeries named Banh mi Phuong located at 2B Phan Chu Trinh Phuong or Madame Khanh at 235 Tran Cao Van Khanh will provide enough energy for your new day. These two bakeries are famous not only in Hoi An but also worldwide. The average price of each loaf of bread is 20,000 Vietnam dong.

  

The morning in Hoi An

The local people are in the habit of bringing the bread to a sidewalk café near Hoai river to enjoy this dish accompanied by an aromatic cup of coffee while watching the peaceful Hoai river in the early morning.

If you desire to learn more about the life and culture of local people, it is suggested that you should pay a visit to old houses and spiritual works. Cantonese Assembly Hall of, Hokien Meeting Hall, Tan Ky ancient house, Phung Hung house, Quan Thang house, Cau pagoda, Ong pagoda, Tran Family Chapel and Museum of Sa Huynh Culture are all typical ancient constructions in Hoi An.

Lunch and afternoon in Hoi An

For lunch, you can choose chicken rice which is also one of the famous foods in Hoi An. To have a tasty meal, Ba Muoi restaurant at 22 Phan Chu Trinh is the best choice.

In summer, you can rent a bike or motorcycle to go to Cua Dai beach or An Bang beach, where you can get some fresh air under coconut trees, lie on the white sand and swim in the sea.

 

An Bang beach, Hoian

It is a good idea to spend the afternoon eating street food such as thịt nướng cuốn bánh tráng (girdle cake rolled with pork), chả chiên (deep-fried chopped meat), bánh bèo (bloating fern-shaped cake), bánh da lợn (pig skin cake), chè đậu ván (bean gruel) and tào phớ (jelly bean). These foods are often sold in the major streets such as Tran Phu and Nguyen Thai Hoc. Hoi An is really a culinary paradise for those who desire for food.

The evening in Hoi An

Enjoy Cao Lau (High Floor)

 

Cao Lau (High floor), Hoi An

Cao Lau (High Floor) is one of the most typical dishes in Hoi An and a good choice for dinner. The wonderful taste is formed by yellow and crunchy noodles mixed with a little broth, sauce, char siu, herbs and fried greaves with the price of 25,000 Vietnam Dong per bowl.

Take a stroll at night

After dinner, the whole ancient town is filled with lights from old houses shimmering on the surface of Hoai river, Japanese bridge and Hoai bridge with different colors.

 

Hoi An in the night

Walking around the ancient town in the night and being involved in fun activities, for example, sailing small boats on the Hoai river, flying colored lanterns, play Bai Choi game at the beginning of Bach Dang Street, eating a dish in the food street located near the Japanese bridge and buying souvenirs at the night market.

Source: Vietnam travel blog

Tet holiday - the greatest standard holiday break in Vietnam

 

Tet holiday

 

Tet holiday (Tết Nguyên Đán) is the most significant and oldest classic holiday seasons in Vietnam. On this holiday getaway, the bustling atmosphere covers the whole nation.

Tet holiday in Vietnam could be the changeover among the previous yr and The brand new calendar year. Tet is thought to be the sacred, noteworthy and solemn minute of virtually the many Vietnamese individuals. Tet would be the carrier in the life conception, customs and beliefs that contains unique countrywide and reflecting the harmony between gentleman and character. Concerning the name "Tết Nguyên Đán", the word "Nguyên" means the start; the "Đán" implies early morning. Therefore, Tết Nguyên Đán refers to the starting of a new year.

 

Tet Nguyen Dan

In addition to, Tet holiday is the celebration to the relatives collecting. On a yearly basis, on Tet holiday, nearly all of Vietnamese individuals which include expatriates regardless of what They can be undertaking and the place they reside continue to need to return their house to reside in The nice and cozy atmosphere of family members and burn off incense at the ancestral altar. For Vietnamese people today, heading property on Tet holiday may be the pilgrimage to the original source.

Ceremony of ong Cong ong Tao

Ong Cong (Tudigong) is definitely the Lord with the Soil and the bottom. Ong Tao (Kitchen area God or Mandarin tao) incorporates the two males and also a feminine. The ceremony is held on December 23. On at the present time, ong Cong is worshipped at the principle altar while the altar of ong Tao is positioned from the kitchen.

 

Ong Cong Ong Tao

 

Once the farewell to ong Cong ong Tao again the Heaven, men and women begin to make the preparing for Tet holiday by tidying up their residences; cleansing ancestors choices, hanging shots and couplets and Placing bouquets in solemn spots within their properties.

Tat nien festival (Reunion dinner)

The identify of Tat nien suggests the completion of work in the outdated calendar year. While in the night of 30th New Yr, families get ready a tray for ancestor worship. On Tet, at ancestral altars of all people, Along with kinds of cakes, mam ngu qua (5-fruit tray) is indispensable. During the North, mam ngu qua normally consists of inexperienced bananas, pomelo, oranges (or mandarin orange), persimmon and kumquat. In the South, the 5-fruit tray contains coconut, custard apple, papaya, green mango and fig. Five-fruit tray is the bud of heaven as well as symbol of the need for The nice life of human.

 

Tat nien

Tat nien festival Other than folk pics and couplets, flower is an important spiritual factor of Vietnamese persons in early days of spring. People in the North generally select peach blossom to beautify their residences while people today while in the South beautify residences with apricot. Peach blossom and apricot symbolizes spring buds of each relatives in Vietnam. Some households put kumquat with filled with fruits in their lounge like a image of abundance, luck and pleasure. It's the custom made in The brand new Year time for the many Vietnamese people today that each man or woman have to arrange for comprehensive payment and do away with the friction from the previous year to are inclined toward the harmony in The brand new calendar year.

  

Giao thua

Giao thua (New year's Eve)

New year's Eve is really a sacred second from the year. At time of recent year's Eve, Vietnamese people keep Trừ Tịch ceremony. The this means of this ceremony is throwing unfortunate points on the old calendar year and taking very good points of The brand new calendar year.

New Calendar year's Eve When Giao thua arrives, the altar of ancestors is arranged with fragrant incense and flickering candles; and people stand before the ancestral altar clasping their hands and generating a kowtow.

Source: https://indochinadaytours.com/

 

TOP 10 MOST SUGGESTED DISHES IN MYANMAR

  

 

A tour to Myanmar might be ideal in case you know what to consume During this nation. Foods in Myanmar is affected by neighboring nations, including Thailand, China, India and maybe all the nations around the world in Southeast Asia. White rice is applied for the majority of of Individuals dishes with several different meat, fish, vegetable, fruit and soup. Listed below are the top 10 dishes in Myanmar which have been proposed to you personally to possess a taste throughout your journey.

1. Tea leaf salad

 

 

Lephet Thoke is regarded as by far the most well known food in Myanmar. Burmese persons love to try to eat leaves for dessert, so These are happy to incorporate leaves into their dishes. This salad of pickled tea leaves is combined with bitter leaves and shredded cabbage, sliced tomatoes, crispy fried beans, nuts and peas. And incorporate spice and garlic on the top, then pour garlic oil. You will take it for a snack, an appetizer or take in with rice.

2. Shan-fashion rice

 

It is known as Nga Htamin in Burmese, which means prosperous with fish. It is a spicy snack that smells scrumptious and wonderful. The rice for this dish is cooked with turmeric and become placed on a disk with items of freshwater fish, and garlic oil. You might take it with leek roots, cloves of Uncooked garlic and fried pork rinds.

3. Burmese curry

 

In Myanmar, you will get a meaty and oily curry rice with pork, fish, shrimp, beef or lamb, in addition to a number of aspect dishes When you buy a curry. The facet dishes include bread salad, fried vegetables, a bowl of soup along with a plate of fresh greens that were cooked. That is the Burmese design and style curry.

4. Nangyi thoke

 

The dry noodle dish is one of the most popular snacks in Myanmar. It is a salad created with noddles and broth. Normally, the main substances are chicken, fish cake that's been Minimize into slices, bean sprouts along with a spiced corned egg. Apart from, the elements are seasoned with a combination of roasted bean flour, turmeric and chili oil, creating this dish delicious with a unique flavor.

5. Burmese sweet snacks

 

Burmese phone sweet snacks as moun. They are not just desert in Myanmar. People today consider them as appetizers for tea each morning and within the afternoon. Sweet snacks in Myanmar isn't produced from sugar. The sweet components are often taken from coconut, coconut milk, rice flour, sticky rice flour, tapioca and fruit. So, they style more pure and sweeter.

6. Deep-fried stuff

 

It looks as if Burmese can't Reside with out fried food items in oil. You can see persons offering fried food stuff just about everywhere and you may see men and women taking in all over the place. A lot of the snacks like samosas, spring rolls, pretzels, sweet, bread you could have on the road or in tea residences are all fried. The Akyaw that topped on noodle dishes are also a type of fried jardiniere. If you are truly into fried snacks, you may check out Buthi Kyaw – a fried snack made by battered pumpkin.

7. Shan-model 'tofu' noodles

 

Among the list of special dishes in Myanmar is hto-hpu-nwe or "warm tofu". But it is not authentic tofu, but just a thick porridge that is certainly made from chickpea flour. This yellow thick porridge will likely be taken with rice noodles and hen or pork which have been pickled. There will also be a little spicy oil and served with pickled vegetables and broth.

8. Mohinga

 

This dish is often during the listing of major dishes in Myanmar which is regarded as the unofficial nationwide dish of Myanmar. The rice noodles in fish relies on curry broth with flavor of onion, garlic, ginger, lemon grass and banana-stem. Normally, there'll be spiced corned eggs, akyaw, fried vegetables or other snacks.

9. Shan-type noodles

 

This Shan-design dish is comparatively easy and tastes lighter than other noodle dishes in Myanmar. The rice noodles for this dish is peppery and served with pickled rooster and pork. Normally, It will likely be topped with roasted sesame and just a little garlic oil.

10. Burmese tea home foods

 

Neighborhood people today and tourists visit tea household in Myanmar can don't just enjoy cups of sweet tea and mill, but will also can flavor styles of Burmese foods. And your home entrepreneurs of various ethnicity will offer dishes that aspect the foodstuff in their nation.

Now, you certainly wish to possess a taste of all the popular and unique dishes in Myanmar, which is quick providing you start out to organize your tour to Myanmar. And we have been usually listed here waiting to give you pro guidance and programs that is likely to make your excursion in Myanmar the ideal 1. Talk to our vacation consultants and you'll be amazed to Learn how useful It's going to be.

See more https://asiadaytours.com/featured/people-culture-of-myanmar.html